Grape Salad

Ingredients

Ingredients:

  • 1, 8-oz. package cream cheese (not fat free)
  • 1 c. sour cream
  • ¼ c. sugar
  • 1 T. vanilla
  • 2 bunches of seedless grapes (red and green)
  • ½ c. brown sugar
  • ½ c. pecans or walnuts

Instructions

Directions:

  1. Mix together cream cheese, sour cream, sugar and vanilla.
  2. Fold in grapes.
  3. Pour into serving dish; top with brown sugar and nuts.
  4. Refrigerate 24 hours before serving.  Enjoy!

Notes

Photo from Comfy in the Kitchen