Spaghetti Pie
Equipment
- 1 9x13 Pan
Ingredients
- 2 pounds cooked hamburger
- 1 32 oz jar spaghetti sauce
- 1/2 pound thin spaghetti
- 2 eggs
- 2 cups mozzarella cheese (shredded)
- 1 cup onion (chopped)
- 1 green pepper (chopped)
- garlic, salt and pepper to taste
- 1 bag pepperoni (sliced)
- mushrooms (optional)
- black olives (optional)
- 1 cup milk
Instructions
- Break the spaghetti in small pieces and cook, then drain.
- Mix together the eggs and milk, add to cooked spaghetti and spread into a greased, 9x13 pan.
- Top with sauce, crumbled cooked hamburger, onion, green pepper and seasonings.
- Top with black olives, mushrooms and finally the thin-sliced pepperoni.
- Cover with cheese and bake at 350-degrees for 40-45 minutes.